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Welcome to the Pantry Blog – stay up to date on the latest news, updates and more! — RECIPE

Paleo Chocolate Cake Bars

Scott Jennings RECIPE

Paleo Chocolate Cake Bars

There are few desserts in this world that hit the spot like chocolate cake. It’s just a classic that we want to enjoy any time of year! In this recipe we take the classic chocolate cake and give it a paleo twist, with a delicious chocolate coconut ganache frosting topped with freeze dried strawberries! Unlike your normal cake, we baked ours in a square tin to make cake bars instead of slices, effectively turning cake from a silverware affair into a portable treat! We use 10 Pantry Keto Bites in this recipe, which shakes out to between 5-6mg THC and...

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Keto Dessert Recipe: Chocolate Ganache Pie

Scott Jennings RECIPE

Keto Dessert Recipe: Chocolate Ganache Pie

Recipe and photos by Analiese Trimber from The Bacon Princess Blog. Try your hand at this keto chocolate ganache pie for the holidays! I can guarantee it’ll be a hit among the adults table, even if you’re not keto. We're all for an infused addition to the holiday dinner or dessert table, and this chocolate ganache pie is an easy and classy way to go about it. This dessert is made with Pantry Keto Chocolate Bites to keep the sugar count low while easily infusing the dessert with cannabis. This product comes in a jar with 20 servings, and each bite is...

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Elevating the Day After-- Thanksgiving Leftovers Recipes

Scott Jennings RECIPE

Elevating the Day After-- Thanksgiving Leftovers Recipes

We all have family favorites and traditions to comfort and warm the heart on Thanksgiving Day, but the day after we can now be a time to get inventive to repurpose some of our Holiday favorites! Keep the good vibes rollin' with these 4 quick and easy recipes lightly infused with cannabis to warm the holiday weekend.

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Devilishly Healthy: Cannabis-Infused Vegan Pumpkin Cookie Dough Truffles

Scott Jennings RECIPE

Devilishly Healthy: Cannabis-Infused Vegan Pumpkin Cookie Dough Truffles

Pumpkin season is among us, and what better way to use this seasonal delicacy than an easy dessert that can be whipped up and devoured in less than 45 minutes? These pumpkin chocolate chip cookie dough truffles are gluten-free, dairy-free, vegan, and paleo-friendly!

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Vegan Mushroom Shawarma with Superfood Tahini

Scott Jennings RECIPE

Vegan Mushroom Shawarma with Superfood Tahini

Skewered and covered in a za'atar spice mix, these oyster mushrooms are hearty enough to withstand grilling--- and they'll have your guests guessing why this shawarma tastes SO GOOD. The best part? It’ll be vegan.

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